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Online Telehealth Dietitian Consultations: The Future of Nutrition Support Part 2

How Do Telehealth Appointments Work with an Accredited Practising Dietitian at Dietwise? Part 2 In today’s fast-paced world, access to healthcare services that are both flexible and convenient is more important than ever. One such service is telehealth, which enables people to meet with healthcare professionals virtually, such as our team of Accredited Practising Dietitians...
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Online Telehealth Dietitian Consultations: The Future of Nutrition Support Part 1

Online Telehealth Dietitian Consultations: The Future of Nutrition Support Part 1 Since COVID-19, telehealth has become a popular alternative to face-to-face consultations, offering a convenient way to receive healthcare remotely. For people seeking nutrition advice and support, online consultations with one of our Accredited Practising Dietitians at Dietwise, can be an effective and practical option...
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How a Dietitian Can Help Autistic People: Understanding the Role of a Specialised Autism Dietitian

How a Dietitian Can Help Autistic People: Understanding the Role of a Specialised Autism Dietitian Autism is a neurodevelopmental condition meaning the nervous system has developed differently to that of most people. It is a naturally occurring form of neurodiversity. Autistic people can experience the world in a unique way, often noticing details that others...
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The Link Between ARFID and Neurodiversity

ARFID (Avoidant/Restrictive Food Intake Disorder) is not just “picky eating”. It is a multilayered eating disorder unrelated to fear of weight gain or body image disturbance. A person with ARFID will avoid food and/or restrict their intake due to one or more of the following reasons: Sensory sensitivities (Avoidant):  particularly hypersensitivity to textures, tastes, or...
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Plant-based Dairy- Health or Hype?

Plant-based dairy alternatives such as milk, yoghurt and ice-cream have increased in popularity over the past few years- just look at how much more prime shelf space they occupy on your supermarket shelves. Usually made from soy, almond, oat and coconut, there is a wide ever-expanding variety of options to choose from. Despite the wide...
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Supplements: What Are They, What Are the Risks and Are They Worth It? Dietwise’s Expert Insight

Dietary supplements are a booming multi-billion-dollar global industry, with shelves and online stores stocked with a wide array of pills, capsules, powders and shots promising to improve your health and well-being. But what exactly are supplements, and are they worth the investment? Dietwise, your trusted Dietitians and Nutritionists in Perth, Western Australia, can provide expert...
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What type of meal planner are you?

Deciding what to eat every single day can become a monotonous task. The repeated question of “What do you want for dinner?” can increase stress, frustration and resentment towards the whole meal planning and cooking process. Planning meals and snacks for the week can provide some relief with this repetitive job. Meal planning can also...
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The Truth About Weighing Yourself

The Truth About Weighing Yourself- When Is It Helpful And Unhelpful? Do you take a deep breath before stepping on the scale or does the number you see dictate your mood and eating for the rest of your day? As dietitians, we see many people who have a love-hate relationship with weighing and the scales. Patients...
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